Chicken and Waffles

Why Should You Try Chicken and Waffles

Whether you’ve seen us on TV (if you're Canadian) or you've heard about us, our chicken and waffle combinations are unique and over-the-top.

  • It’s Good - The crispy fried chicken gently flavored with savory spices pairs off nicely with a fluffy sweet waffle, crispy bacon, sausage, fried steak, biscuits, and white gravy. You name it, we stack it. Top the whole meal with a delicate drizzle of maple syrup and you have something that can’t be missed. Taste it once and we are sure you will agree.

  • It’s Filling - A serving of chicken, bacon and waffles will leave you feeling satisfied and ready to take on your day. Not only is there plenty of food, but the healthy portion of protein will stick with you and keep you feeling full all day long.

  • Pairs with a Variety of Drinks - a great meal comes down to the drinks. We have freshly brewed coffee, tea, mimosas, Canadian and American beer and wine options and all your favorite kinds of milk and juices too. Or treat yourself to a Canadian Crown Royal cocktail! When you pair a great meal with a great beverage you are sure to leave the table feeling happy, full and completely satisfied.

  • We Like Weird! - Even though the concept may be new to you, the overall idea is not that weird! It’s a classic pairing of savory and sweet that is sure to tickle your taste buds.

  • You’ll Be Cool--finally - Everyone else has already tried it, and everyone loved it. Don’t miss out on this trend. You can be the one that suggests the unique pairing to others next time. Don’t you want to be an influence for once, instead of the one who hasn’t tried it?

 

 

 

If you would like to try the best chicken, bacon and waffles around, made fresh from locally sourced ingredients, make sure you stop by Maple Bacon. This is just one of our many specialties. We are sure that once you try our chicken and waffles you’ll be hooked. Who knows, this could become your go to for the ultimate comfort food here in Dallas, Texas.

© 2019 by Maple Bacon